Needed Ingredients:

1 ½ ounce of gin

2 ounces juice from freshly squeezed blood orange

2 dashes of orange bitters

4 ounces of tonic water

Servings: 1

Fill a tall glass with ice. Add the gin, juice from the blood orange, and the orange bitters. Top off with tonic water and stir gently until mixed. Garnish with a slice of blood orange, and enjoy.